Eat & Drink
Nourishing, seasonal menus await in our ambient, open-air restaurant and beach club right by the seaside.
Eat & Drink
Soak in the sun and sea breeze by the pool over refreshing alfresco menus offering the region’s best regional produce at MUSA’s Club de Playa. Light, balanced, and delicious plates, bowls, and snacks meet satiating favourites and spirited cocktails, tonics, and juices for days and afternoon’s spent on sparkling beachfront.
ALBA
Dine amidst the golden glow of the sunset over the Pacific at the Hotelito’s open-air terrace restaurant, Alba, offering thoughtful food rooted in the farms, seas and ranches of Guerrero, Mexico. Chef-driven, produce-focused, and quality-forward, Alba brings a community spirit to elevated dining and Chef’s table experiences, with menus presenting the best of local technique and terroir. Where tropical air is paired with spirited cocktails, small-batch mezcal, delightful natural wines, and locally-sourced dishes, Alba is an inspired taste of the region’s heritage and origins, all sourced and prepared by hand.
Club de Playa
Soak in the sun and sea breeze by the pool over refreshing alfresco menus offering the region’s best regional produce at MUSA’s Club de Playa. Light, balanced, and delicious plates, bowls, and snacks meet satiating favourites and spirited cocktails, tonics, and juices for days and afternoon’s spent on sparkling beachfront.
Alba
Dine amidst the golden glow of the sunset over the Pacific at the Hotelito’s open-air terrace restaurant, Alba, offering thoughtful food rooted in the farms, seas and ranches of Guerrero, Mexico. Chef-driven, produce-focused, and quality-forward, Alba brings a community spirit to elevated dining and Chef’s table experiences, with menus presenting the best of local technique and terroir. Where tropical air is paired with spirited cocktails, small-batch mezcal, delightful natural wines, and locally-sourced dishes, Alba is an inspired taste of the region’s heritage and origins, all sourced and prepared by hand.
