Somatic experience through the culinary senses
October 20th – 22nd
Somatic experience through the culinary senses with Gloria Kabe x Annya Santana x Jare Ola
Recalibrate the mind and body with a 360 approach to farm to table dining, paired with mindful movement throughout a weekend of connecting with ourselves and each other with pragmatic programming designed to guide us with purpose toward intentional wellness and personal growth. We invite you to learn with Gloria as she prepares nutritious meals and an immersive Chef’s Table experience, before engaging in a hands-on session around healthy food preparation and macronutrients. Wake up with the sun, feel the sand at your feet, and submerge in the ocean’s salted embrace with a group run, and dive deeper into the concept of self-care in the modern landscape with guided meditations, skin care, sound baths, and intention setting under the power and beauty of the MUSA sunset. Complimented by music throughout the weekend with music by Jare Ola (Mexico City).
Read more about Gloria and her approach to food and culture on our Journal.
Sign up for our Waiting List to book your place
Weekend Program
Friday, October 20:
- Welcome movement class with Annya Santana
- Curated Chef’s table dinner and presentation by Gloria Kabe
- DJ set by Jare Ola
Saturday, October 21:
- Sunrise run & ocean Immersion
- Curated poolside brunch and DJ set by Jare Ola
- Lunch and nutrition workshop
- Sunset meditation and intention setting DJ set by Jare Ola
Sunday, October 22:
- Curated poolside brunch and DJ set by Jare Ola
- Self-care sunday with delicious skin care, sound bath, and intention setting
- Celebratory closing dinner with nourishment by Gloria
Our Hosts and Partners
Gloria Kabe – Paris-based independent chef specialising in afro-vegan cuisine, Gloria Kabe travels the world acquiring tastes and techniques for her globally and culturally inspired dining experiences.
Annya Santana – Based between NYC and Paris, Annya is a wellness entrepreneur, athlete, and innovator in the personal wellness space, making waves with her initiatives Hood Health and Menos Mas, and has been featured in The Cut and New York Times.
Jare Ola (Mexico City) – Community connector, shaker, and music maker with fingers on the pulse of Mexico City, Jare brings people and cultures together through community-based initiatives that explore connection with people and the vibrant local landscape, and brings city beats to the beach with high vibes and a grounded energy.
Full Event Calendar featuring Gloria Kabe
October 6 – 8: De Cara Al Sol
A photographic exhibition with an intimate look into life in CUBA by photographer Diego Vourakis, with bites by Gloria Kabe.
October 13 – 15: Meet Gloria Kabe
Connecting cuisine, community, and culture. Get to know the Chef and her friends in an industry-forward event and welcome dinner with music and cuisine by Gloria.
October 20 – 22: Somatic Experience through the Culinary Senses
A chance to recalibrate the mind and body with an intentional evening of holistic dining with farm to table food and mindful movement.
October 27 – 29: Art and Creation
Creativity through exploration and community through the culture of art and food, with noteworthy guests, discussion, and cuisine by Glory
November 3 – 5: Culture and Music
The fiery immersion of African and Brazilian flavours in one night hosted by Gloria and matched with the selection of live worldly beats by special guests.
Experience MUSA
Gloria Kabe will be at MUSA as our premiere Chef in Residence throughout the month of October.
Book a stay now and taste her exclusive creations inspired by the property and our immense diversity of local ingredients from around the region. We are now accepting a waitlist for our calendar of events curated in collaboration with Gloria Kabe and MUSA.
